Submitted by Ann Thurlow
Debbie Hennessey is the owner and cook at the Grafton Street Café in the Polyclinic in Charlottetown.
“Back in the ‘sixties I got an Easy Bake Oven. That was my first experience with cooking and when those tiny cakes came out of that little oven I thought I had died and gone to heaven.
“A few years later I took Home Ec at Queen Charlotte. I remember we made a meatball
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